Steamed Green Beans
- ACTIVE: 5 MIN
- TOTAL TIME: 10 MIN
- SERVINGS: 4 to 6
- •BASIC-EASY
- •FAST
- •VEGETARIAN
- 1 pound green beans, trimmed
- Fill a large skillet with 1/4 inch of salted water and bring to a boil. Add the green beans, cover and steam until crisp tender, about 4 minutes. Drain and serve.
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.
Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.
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