My F&W
quick save (...)

Steamed Broccoli with Ginger and Sesame Seeds

  • TOTAL TIME: 15 MIN
  • SERVINGS: 4
  • BASIC-EASY
  • FAST
  • VEGETARIAN
  1. 1 head of broccoli (1 1/2 pounds), florets cut into 2-inch pieces
  2. 3 tablespoons extra-virgin olive oil
  3. 1 garlic clove, minced
  4. 1 teaspoon finely grated fresh ginger
  5. 1 teaspoon Asian sesame oil
  6. Salt
  7. Sesame seeds, for garnish
  1. Set a steamer basket into a large saucepan filled with 1 inch of water. Add the broccoli, cover and steam over high heat until bright green and just tender, about 4 minutes.
  2. In a large skillet, heat the olive oil with the garlic, ginger and sesame oil and cook over moderate heat until the garlic is fragrant, about 1 minute. Add the broccoli, season with salt and cook for 1 minute, stirring. Transfer to a bowl, sprinkle with sesame seeds and serve.
YOU MIGHT ALSO LIKE

Ratings

Average Rating

(0)

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    You might also like
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.

    Congratulations to Mei Lin, winner of Top Chef Season 12.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.