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Steak Sandwiches

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(89 people have added this recipe to their favorites.)

The only time I ever eat beef is when it is cooked in such a way as to combine a deeply savory crust with a very pink and juicy center. This is a special occasion snack or blissful solitary supper.

Pairing Suggestion

Beer: A deep, roasty, dark ale, with a dry, spicy hoppiness, such as Fuller's London Porter or Sierra Nevada Porter, will play off both the rich steak and spicy mustard here.

Steak Sandwiches

(89 people have added this recipe to their favorites.)
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Steak Sandwiches

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Steak Sandwiches

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