Spiced Coffee

Use this to make theMexican Café Martini.

Plus: Ultimate Cocktail Guide

  • Servings: Makes 32 ounces

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  • 2/3 cup ground coffee beans
  • 1 tablespoon ground cinnamon
  • 1 tablespoon dark brown sugar
  • 1 teaspoon grated nutmeg
  • 1 teaspoon ground cloves
  • Four 2-by-1/2-inch strips of orange zest
  • 4 cups boiling water

How to make this recipe

  1. In a coffee press or heatproof pitcher, combine all of the ingredients. Cover with the boiling water. Let steep for 4 minutes. Plunge the coffee or strain it through a coffee filter into an airtight container and refrigerate for up to 1 day.

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