RECIPE

Sparkling Pomegranate Punch

  • ACTIVE:
  • TOTAL TIME: 20 MIN
  • SERVINGS: 12

Of course Maria Helm Sinskey and her husband, Rob (co-owner of Napa's Robert Sinskey Vineyards), serve their wine at parties. But she also offers refreshing punches like this one, made with tart-sweet pomegranate juice and finished with Prosecco.

  • ACTIVE:
  • TOTAL TIME: 20 MIN
  • SERVINGS: 12

Ingredients

  • Ingredients
    1. 1 quart pomegranate juice
    2. 2 cups fresh orange juice, strained
    3. 2 cups chilled limeade
    4. One 750-milliliter bottle Prosecco
    5. Lime and orange slices, for garnish
    6. Ice
    7. 1 cup pomegranate seeds

Directions

  1. In a punch bowl, combine the pomegranate juice, orange juice and limeade. Pour in the Prosecco; float lime and orange slices on top. Ladle into 12 ice-filled glasses, sprinkle with pomegranate seeds and serve.