- SERVINGS: makes 1 drink
Green Chartreuse, a spicy French liqueur tinted by the 100-plus plants that flavor it, gives this cocktail a lovely pale lime color.
- In a small dish or glass, soak the sugar cube with the Chartreuse. Pour the Licor 43 into a chilled flute, then add the Champagne. Drop in the Chartreuse-soaked sugar cube and garnish with the lime twist.
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Congratulations to Mei Lin, winner of Top Chef Season 12.