Active Time
N/A
Total Time
N/A
Yield
Serves : Makes about 12 ounces

Use this fruit puree when making the Sour Cherry Fizz cocktail. Slideshows: More Nonalcoholic Drinks

How to Make It

Step

In a blender, puree the sour cherry preserves with the water until smooth. Strain the puree into a jar, cover and refrigerate for up to 3 weeks.

You May Like