Active Time
N/A
Total Time
25 MIN
Yield
Serves : 4
© Tina Rupp

How to Make It

Step

In a bowl, whisk the yogurt, horseradish, lemon juice, vinegar and sugar. Fold in the fish, cucumber, radishes, apple and chives; season with salt and pepper. Top the lettuce leaves with the salad and serve.

Notes

One serving 317 cal, 19 gm carb, 39 gm fat, 4.3 gm sat fat, 17 gm protein, 3 gm fiber.

You May Like

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5

Author Name: Teresa Mykyta

Review Body: This was horrible

Review Rating:

Date Published: 2017-02-16