Sicilian-Style Meatballs
- Recipe by Frank Castronovo and Frank Falcinelli
Pairing Suggestion
These marjoram-inflected meatballs seem to have been created with the Sicilian red variety Nero d’ Avola in mind. Look for the lightly smoky 2005 Regaleali or the spicy 2005 Morgante.
Sicilian-Style Meatballs
- Recipe by Frank Castronovo and Frank Falcinelli
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