Food & Wine

spinner

Shrimp Fried Rice

Rate & Review

(23 people have added this recipe to their favorites.)

Rice is a staple at every Malaysian meal, so there are always plenty of leftovers—which are, in fact, what you want when you’re making fried rice. This rice dish is seasoned with belacan (shrimp paste), oyster sauce, soy sauce and white pepper, but it’s the pickled mustard greens that provide a memorably tangy punch.

Shrimp Fried Rice

(23 people have added this recipe to their favorites.)
Log in or sign up to review

Shrimp Fried Rice

Email this recipe

Shrimp Fried Rice

This recipe has not yet been reviewed.

MARKETPLACE

 

205