RECIPE
Seasoned Radishes
- Contributed by Madhur Jaffrey
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
4
Everyone who knows Madhur Jaffrey knows of her passion for radishes. She often serves them with drinks at dinner parties. They're easy to make and don't ruin anyone's appetite.
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
4
- BASIC-EASY
- FAST
- MAKE-AHEAD
- VEGETARIAN
Ingredients
-
Ingredients
- 12 large radishes, trimmed and halved
- 1 tablespoon plus 1 teaspoon soy sauce
- 1/2 teaspoon red wine vinegar
Directions
- In a shallow bowl, combine the radishes with the soy sauce and vinegar and let stand at room temperature for 30 minutes, tossing occasionally. Drain the radishes and serve.
- From Madhur's Day in the Sun
- Published August 1999