Seasoned Radishes

Everyone who knows Madhur Jaffrey knows of her passion for radishes. She often serves them with drinks at dinner parties. They're easy to make and don't ruin anyone's appetite.

Slideshow: Fast Hors d'Oeuvres

  • Servings: 4
KEY: Spring, Summer, Cocktail Party, Dinner Party, Holiday Open House, New Year's Eve, Appetizers/starters, Side Dishes, Basic/Easy, Fast, Make Ahead, No-Cook, Vegetarian, Afternoon Tea

Related Video

More Videos
How to Poach Eggs in a Strainer

Ingredients

  • 12 large radishes, trimmed and halved
  • 1 tablespoon plus 1 teaspoon soy sauce
  • 1/2 teaspoon red wine vinegar

How to make this recipe

  1. In a shallow bowl, combine the radishes with the soy sauce and vinegar and let stand at room temperature for 30 minutes, tossing occasionally. Drain the radishes and serve.
Contributed By Published August 1999

Related Video

More Videos
How to Poach Eggs in a Strainer




455755 recipes/seasoned-radishes 2013-12-06 Madhur Jaffrey spring|summer|cocktail-party|dinner-party|holiday-open-house|new-years-eve|appetizers-starters|side-dishes|4|basic-easy|fast|make-ahead|no-cook|vegetarian|afternoon-tea august-1999,Madhur Jaffrey,radish salad,side dish,salad recipe,radish recipe,seasoned radishes recipes,seasoned-radishes 455755
Close