- 1 lime, cut into 8 pieces and muddled with 1 tablespoon Simple Syrup
- 3 ounces añejo tequila
- 1 tablespoon mango liqueur
- 2 tablespoons guava nectar
- 1/4 cup chilled ginger beer
- Mango slice, for garnish
- Build in the glass; serve over ice in a large collins glass. Garnish with the mango slice.
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