Savannah

Firefly • Washington, D.C.

"One of our bartenders, a Trini, joked that coconut is a mixer for everything in Trinidad," explains manager Derek Brown. "We wanted to evolve the caipirinha, so we added coconut water."

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink

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Ingredients

  • Ice
  • 3 ounces cachaça
  • 1 ounce unsweetened coconut water
  • 1 ounce fresh lime juice
  • 1 ounce Simple Syrup
  • 1 lime wheel

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the lime wheel; shake. Strain into a chilled martini glass and garnish with the lime.
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