Sausage Mixed Grill with Balsamic Vinaigrette

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  • Total Time:
  • Servings: 4
KEY: Spring, Summer, Grilling/Barbecuing, Barbecue/Cookout, Father's Day, Game Day, Fast

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Ingredients

  • 2 garlic cloves, minced
  • 1 1/2 teaspoons chopped thyme
  • 3 tablespoons balsamic vinegar
  • 5 tablespoons extra-virgin olive oil
  • Salt and freshly ground pepper
  • Sausage Mixed Grill

How to make this recipe

  1. In a bowl, combine the garlic, thyme, balsamic vinegar and oil. Season with salt and pepper. Drizzle the vinaigrette over the sausages, peppers and radicchio.
Contributed By Photo © Con Poulos Published June 2010

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