Active Time
Total Time
50 MIN
Serves : 2 to 4
© Christina Liva

How to Make It

Step 1    

Preheat the oven to 350°.

Step 2    Cook the sweet potatoes

Fill a saucepan about a quarter of the way with water. Bring to a boil over high heat then add the sweet potatoes. Reduce to a simmer, cover and cook until tender, 10 to 15 minutes. Drain and add sweet potatoes to a large mixing bowl.

Step 3    

Add the salmon, walnut meal, ground flax, herbs and hot sauce to the mixing bowl. Squeeze in the juice of a quarter of the lemon (save the rest). Zest half the lemon into the bowl. Season with salt and pepper.

Step 4    

Form the mixture into patties. Cover a large baking sheet with parchment paper and rub with the coconut oil to prevent the patties from sticking. Arrange the patties evenly on the baking sheet and place in the oven. Cook until the patties are golden brown, about 30 minutes. Remove from the oven.

Step 5    

Meanwhile, cook the spinach. Heat the olive oil in a sauté pan over medium heat. Add the garlic and cook until translucent, about 1 minute. Add the spinach and the rest of the lemon juice. Cover and cook until the spinach begins to wilt, about 2 minutes. Remove the cover and continue to cook for about a minute, stirring. Remove the pan from the heat and season with salt and pepper.

Step 6    

Serve the patties over the spinach and with the pickled onions and grass-fed yogurt.


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Aggregate Rating value: 4

Review Count: 4

Worst Rating: 0

Best Rating: 5

Author Name: Cheshire_Kitty

Review Body: Wow talk about healthy. There is a mega mix of nutrients in this one.

Review Rating:

Date Published: 2016-08-22

Author Name: Baztheblue

Review Body: Awesome! Salmon and walnut is a delicious combination which taste heavenly! Keep the recipe coming. Thanks a lot. :)

Review Rating: 5

Date Published: 2016-08-27

Author Name: PBW

Review Body: I don't see sweet potatoes in the list of ingredients, but I do in the instructions. How much sweet potato are we to add? It looks fantastic!

Review Rating:

Date Published: 2017-04-13

Author Name: lisacooks

Review Body: Sounds great, but I'm not seeing how many sweet potatoes to use....

Review Rating:

Date Published: 2016-10-26

Author Name: Sharmeen

Review Body: It's delicious and very healthy. I've made this today and it came out well..

Review Rating: 5

Date Published: 2016-09-13

Author Name: ArthurReeds

Review Body: 50% of this dish looks healthy!

Review Rating: 5

Date Published: 2017-07-11

Author Name: Ori Spotim

Review Body: how about something real to eat?

Review Rating:

Date Published: 2016-08-30

Author Name: Merle_Wilson

Review Body: I don't understand why my salmon cake were falling apart when I try to flip them. Do you have any suggestion?

Review Rating: 2

Date Published: 2016-09-04

Author Name: VitaminMePlease

Review Body: Looks fantastically delicious. 

Review Rating:

Date Published: 2016-09-13