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Serves : makes 1 drink

Matsuri • New York City Enormous hanging paper lanterns cast an atmospheric glow over this cavernous subterranean sushi restaurant in Chelsea's Maritime Hotel. Plus: Ultimate Cocktail Guide

How to Make It

Step

Fill a cocktail shaker with ice. Add the sake, grated ginger, lemon juice and Simple Syrup and shake well. Strain into an ice-filled rocks glass and garnish with the lemon wheel.

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