Active Time
Total Time
35 MIN
Serves : makes 1 cup

How to Make It


In a small saucepan, combine the water, sugar and rosemary sprig. Warm over low heat, stirring, until the sugar dissolves. Remove from the heat and let stand for 30 minutes. Discard the rosemary and refrigerate in an airtight container.

You May Like

Aggregate Rating value:

Review Count:

Worst Rating:

Best Rating: