- 2 ounces gin
- 1 ounce fresh grapefruit juice
- 1/2 ounce Rosemary Syrup
- 1 rosemary sprig
How to make this recipe
- Fill a cocktail shaker with ice. Add the gin, grapefruit juice and Rosemary Syrup; shake well. Strain into a chilled martini glass and garnish with the rosemary sprig.