- 12 fresh rose hips, halved lengthwise
- 1 bottle (1 liter) vodka
How to make this recipe
- Add the rose hips to the bottle of vodka. Alternatively, pour the vodka into a large glass jar and add the rose hips. Seas the bottle or jar and store in a dark place for at least 3 weeks, or until the vodka becomes delicately flavored and colored by the rose hips.