© Lucas Allen
Active Time
N/A
Total Time
5 MIN
Yield
Serves : Makes 1

To give mezcal a pleasant bitterness, bartender Jeremy Oertel stirs in grapefruit liqueur. The bracing bitterness of Campari emphasizes the grapefruit flavor. Slideshow: Mezcal Cocktail Recipes

Recipe from Food & Wine Cocktails 2015

How to Make It

Step

In a mixing glass, combine the mezcal, grapefruit liqueur, vermouth and Campari. Fill the glass with ice, stir well and strain into a chilled martini glass or coupe. Pinch the grapefruit twist over the drink and discard.

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