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Rooibos Tea Cocktail

P*ong • New York City
Mixologist Yvan Lemoine, who worked as a pastry chef for years before he stepped behind the bar, creates inspired cocktails like this one—an earthy-fruity combination of South African rooibos tea, the distilled Japanese spirit shochu and blackberries.

Rooibos Tea Cocktail

 
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Rooibos Tea Cocktail

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Rooibos Tea Cocktail

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