Grace Los Angeles
This refreshing cocktail is made with thyme and mint, two herbs that thrive in urban rooftop gardens.
More Vodka Cocktails
3 ounces lychee nectar or juice
2 ounces vodka
1 1/2 teaspoons fresh lemon juice
1 1/2 teaspoons Simple Syrup
How to Make It
In a cocktail shaker, muddle the mint leaves with the thyme and sugar. Add the vodka, lemon juice, Simple Syrup and ice and shake well. Strain into a highball glass over ice, top with the club soda and garnish with the mint sprig.
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