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Roasted Veal Chops with Grapes

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(106 people have added this recipe to their favorites.)

In this recipe from cookbook author Melissa Clark, juicy red grapes roast alongside tender veal chops, cooking down to an intensely fruity condiment.

wine recommendation

A Super-Tuscan blend, like the 1996 Tenuta del Terriccio Tassinaia, will balance the sweet-and-sour intensity of this full-flavored dish. Another possibility is a rich Syrah, such as the 1997 Jean-Luc Colombo Cornas Les Ruchets.

Search for easy-to-find rich, velvety merlot

Roasted Veal Chops with Grapes

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(106 people have added this recipe to their favorites.)
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Roasted Veal Chops with Grapes

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Roasted Veal Chops with Grapes

This was elegant, easy and impressive. Beautiful and delicious recipe. I served this with garlic and goat cheese mashed potatoes and a fresh green salad.

Posted by: LanniSam on November 8, 2009

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