Roast Turkey with Cherry Salsa

• HEALTHY

Ingredients

1. 1 1/2 pounds boneless turkey breast
2. 1 teaspoon olive oil
3. Salt and freshly ground pepper
4. 2 tablespoons orange marmalade
5. 3/4 pound sweet cherries, pitted
6. 1 Granny Smith apple, finely diced
7. 1/2 small red onion, chopped
8. 1/4 cup toasted pecans, chopped
9. 1 jalapeño, finely chopped
10. 2 teaspoons grated fresh ginger

1. Preheat the oven to 375°. In a roasting pan, rub the turkey breast with the olive oil; season with salt and pepper. Roast in the oven for 40 minutes, or until cooked through. Brush the turkey with the marmalade and broil until lightly charred, about 5 minutes.
2. Combine the cherries, apple, onion, pecans, jalapeño and ginger and season with salt. Slice the turkey and serve with the cherry salsa.