Active Time
N/A
Total Time
20 MIN
Yield
Serves : 8

How to Make It

Step 1    

Preheat the broiler. On a baking sheet, brush both sides of the bread with 2 tablespoons of the oil. Broil the bread, turning once, until the edges are deep golden, 4 minutes. Rub the garlic clove over the top of the toasted bread.

Step 2    

In a medium skillet, heat the remaining 2 teaspoons of oil. Add the sausage and cook over moderate heat, breaking it up, until browned and cooked through, 4 minutes. Add the peppers and crushed red pepper and cook until heated through, 1 minute.

Step 3    

Spread each piece of bread with some of the ricotta. Season the ricotta with salt and pepper and top with the sausage mixture. Sprinkle with the basil and serve.

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