- 1 1/2 ounces reposado tequila
- 3/4 ounce yellow Chartreuse
- 1/4 ounce fresh lemon juice
- 2 ounces chilled bitter lemon soda
- 2 or 3 cucumber wheels, for garnish
- Fill a highball glass with ice. Add the tequila, Chartreuse and lemon juice and stir well. Stir in the lemon soda and garnish with the cucumber wheels.