Reganomics

The name of this drink refers to famed author and cocktail perfectionist Gary Regan. Jeff Grdinich says that deciding on the recipe's proportions was "difficult in a lovable way, much like Gary."

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  • Servings: makes 1 drink
KEY: Cocktail Party, Cocktails

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How to Make Aerated Green Apple Sorbet

Ingredients

  • 1/4 ounce green Chartreuse
  • Ice
  • 1 1/2 ounces dark rum
  • 1 1/2 ounces butterscotch schnapps
  • 1 ounce apple cider
  • 1 1/2 ounces Lustau East India sherry
  • 1 orange twist, for garnish

How to make this recipe

  1. Rinse a chilled snifter with the Chartreuse and pour it out. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the twist and shake well. Strain the drink into the snifter and garnish with the orange twist.
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