Julian Broad
Active Time
15 MIN
Total Time
4 HR 15 MIN
Yield
Serves :

These juicy and winey macerated peaches are perfect with vanilla ice cream. A bonus tip: You can drink the tasty macerating liquid or use it to make an excellent sangria.  Slideshow: More Peach Recipes

How to Make It

Step

In a large bowl, mix the wine, sugar and cinnamon stick. Add the peaches, cover and chill for 4 hours or overnight. Serve chilled.

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