RECIPE

Red Wine Syrup

  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: Makes 2/3 cup

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  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: Makes 2/3 cup
  • MAKE-AHEAD

Ingredients

  • Ingredients
    1. 1/2 cup dry red wine
    2. 1/2 cup sugar

Directions

  1. In a small saucepan, combine the wine and sugar and simmer over moderate heat, stirring, until the sugar has dissolved. Remove from the heat and let cool.

Make Ahead

The syrup can be refrigerated for up to 2 weeks.