Raspberry Ice
- Contributed by Phil Ward
- ACTIVE:
- TOTAL TIME:
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SERVINGS:
Makes one 12-ounce block of Raspberry Ice
Recipe: Raspberry Ice
- MAKE-AHEAD
Ingredients
- 12 ounces water
- 24 raspberries
- Pour the water into a wide, shallow plastic container and arrange the raspberries in the water. Freeze for at least 6 hours. Set the bottom of the mold in a bowl of hot water to release the ice.





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