• SERVINGS: Makes 1 Drink

Says Philip Ward of the R'Cobbler, "I am a Campari-holic and I also love grapefruit twists and mole bitters (available at bittermens.com). This drink is my trifecta."

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  1. 1 grapefruit twist
  2. 1 sugar cube
  3. 1/2 ounce Campari
  4. 2 ounces reposado tequila
  5. 1/2 ounce Punt e Mes (spicy sweet vermouth)
  6. 1/2 ounce Carpano Antica Formula or other sweet vermouth
  7. Dash of mole bitters
  8. Crushed ice
  9. 1 orange twist, for garnish
  1. In a cocktail shaker, muddle the grapefruit twist and sugar cube with the Campari. Add the tequila, both vermouths and the bitters and shake well. Pour into a double rocks glass, add crushed ice and garnish with the orange twist.