Reviews for Pulled-Chicken Sandwiches
Go back to recipeI have had North Carolina BBQ and this recipe had way too much vinegar!!
August 31, 2009
I've never made North Carolina BB sauce before and found it easy and a great comb for the chicken. Also found it a great combination with the slaw, as the meat and slaw give sour of the Vinegar sauce verses the sweet crunch of the slaw.
Had left overs for lunch which I thought was better than that of diner last night.
September 16, 2008
May 1, 2008
January 24, 2008
October 8, 2007
MARKETPLACE


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