Active Time
10 MIN
Total Time
30 MIN
Yield
Serves : MAKES ABOUT 2 CUPS
© William Meppem

How to Make It

Step

In a medium saucepan, combine the port with the orange zest and orange juice and bring to a boil. Add the cranberries and sugar and simmer over moderately low heat until the sauce is jamlike, about 25 minutes. Transfer to a bowl and serve warm or at room temperature.

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