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Pomegranate-Glazed Roast Pork

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(65 people have added this recipe to their favorites.)

Gerry Hayden's succulent sweet-tart pork is inspired by a classic glazed ham.

Pomegranate-Glazed Roast Pork

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(65 people have added this recipe to their favorites.)
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Pomegranate-Glazed Roast Pork

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Pomegranate-Glazed Roast Pork

Simple to do and consistently good.

Posted by: piacere on January 4, 2009

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this was good but I used half the size roast and the same amount of sauce and I don't think the flavor really came thru. I did save out some sauce and served it alongside which was nice. This wasn't bad, it just didn't wow

Posted by: STORMYGIRL on April 18, 2008

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This was awesome.  I would recommend saving more of the sauce for serving. It was a great compliment to the meat.  I roasted at 400 and reduced the heat to 325.  I pulled at 140 to rest.  It was moist and flavorful!

Posted by: PIERCERL on January 2, 2008

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