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Yield
Serves : Makes 6 drinks

How to Make It

Step

In a pitcher, combine the Pimm's, gin, mint tea, Ginger Syrup, lemon juice and orange bitters and refrigerate until chilled, at least 1 hour. Add the ginger beer to the pitcher, stir and strain the drink into ice-filled collins glasses. Garnish with the cucumber wheels, orange wheel quarters and mint sprigs.

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