Pimm's Iced Tea

Pimm's No. 1, a gin-based aperitif invented by London bar owner James Pimm in 1823, is the quintessential English summer-afternoon drink (and the traditional drink of Wimbledon). Here, Jamie Boudreau combines it with tea, another beloved British beverage.

Slideshow: More Gin Drinks

  • Servings: makes 1 drink

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  • Ice
  • Citrus wedges, mint sprigs and/or cucumber ribbons, for garnish
  • 6 ounces chilled brewed orange pekoe tea
  • 1/4 ounce fresh lemon juice
  • 3 ounces Pimm’s No. 1
  • 1/4 ounce agave nectar

How to make this recipe

  1. Fill a highball glass with ice. Add the Pimm's, tea, agave nectar and lemon juice and stir well. Garnish the drink lavishly.


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Contributed By Photo © Wendell T. Webber Published August 2011

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