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Pico De Gallo

  • ACTIVE: 15 MIN
  • TOTAL TIME: 1 HR 15 MIN
  • SERVINGS: MAKES 2 1/2 CUPS
  • Healthy
  • Make-Ahead
  • Vegetarian
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Recipe

Ingredients

  1. 4 large plum tomatoes, seeded and finely diced
  2. 1/2 medium white onion, finely diced
  3. 1 serrano chile, finely diced
  4. 2 tablespoons fresh lime juice
  5. 2 tablespoons chopped cilantro
  6. Pinch of salt

Directions

  1. Toss all of the ingredients together in a large bowl and let stand at room temperature for at least 1 hour.

Make Ahead

    The pico de gallo can be refrigerated overnight.

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