Perfect Pizza Sauce

This ultra-simple sauce is incredibly flavorful thanks to high-quality San Marzano tomatoes.

  • Servings: 28 ounces

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Ingredients

  • One 28-ounce can whole San Marzano tomatoes
  • 1 tablespoon extra-virgin olive oil
  • Salt

How to make this recipe

  1. Pass the tomatoes through a food mill set over a large bowl. Blend the puree with the olive oil and season with salt.
Contributed By Photo © John Kernick Published April 2013





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