Peppermint Paddy

Ingredients

1. 1 ounce brandy
2. 1 ounce white crème de menthe
3. 1/2 ounce dark rum
4. 4 ounces white hot chocolate
5. Chocolate-flavored whipped cream and crushed Peppermint Altoids, for garnish (optional)

1. Combine the brandy, white crème de menthe, dark rum and hot chocolate in a heatproof mug and stir. Top with the chocolate whipped cream and crushed Altoids.