Peppermint Paddy

Todd Thrasher loves reproducing the flavors of classic candies in cocktails. The Peppermint Paddy is his take on his wife Maria's favorite guilty pleasure.

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  • Servings: makes 1 drink
KEY: Fall, Winter, Cocktail Party, Holiday Open House, Cocktails

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Ingredients

  • 1 ounce brandy
  • 1 ounce white crème de menthe
  • 1/2 ounce dark rum
  • 4 ounces white hot chocolate
  • Chocolate-flavored whipped cream and crushed Peppermint Altoids, for garnish (optional)

How to make this recipe

  1. Combine the brandy, white crème de menthe, dark rum and hot chocolate in a heatproof mug and stir. Top with the chocolate whipped cream and crushed Altoids.
Contributed By Photo © Wendell T. Webber Published January 2009

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