RECIPE
© Maura McEvoy
Passion Fruit Batida
- Contributed by Maricel Presilla
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
MAKES 6 DRINKS
Plus: Ultimate Cocktail Guide
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
MAKES 6 DRINKS
Ingredients
-
Ingredients
- 1 1/2 cups passion fruit juice
- 1/4 cup sweetened condensed milk
- 3 ounces cachaça or white rum (1/4 cup plus 2 tablespoons)
- 2 cups crushed ice
Directions
- Combine all the ingredients in a blender and mix at high speed until smooth and frothy. Pour into 6 short tumblers and serve.
- From 10 Top Dishes from South America
- Published May 2003