Passion Colada

This drink combines passion fruit with two classic cocktails: the mojito (rum, mint and lime) and the piña colada (rum, coconut and pineapple).

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  • Servings: Makes 6 drinks

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Ingredients

  • 6 ounces dark rum
  • 6 ounces passion fruit puree or nectar
  • 5 ounces pineapple juice
  • 4 ounces fresh lime juice
  • 2 1/2 ounces cream of coconut from a well-shaken can
  • 5 cups ice
  • 6 pineapple wedges and 6 mint sprigs, for garnish

How to make this recipe

  1. In a blender, combine all of the ingredients except the garnishes and blend until smooth. Pour into chilled white wine glasses and garnish.
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