- SERVINGS: Makes 1 drink
In a quest to create a drink using Peruvian pisco, Francesco Lafranconi ultimately settled on this unusual concoction. The Chartreuse-Aperol-grapefruit combination lingers for several minutes—an especially complex finish for an aperitif.
- Fill a white wine glass with ice. Add all of the remaining ingredients except the garnish and stir well. Garnish with the grapefruit zest.