Active Time
N/A
Total Time
25 MIN
Yield
Serves : 4

How to Make It

Step 1    

Preheat the oven to 450°. On a large rimmed baking sheet, toss the sweet potato wedges with the olive oil and season with salt and pepper. Roast for about 20 minutes, until golden.

Step 2    

Transfer to a serving dish, sprinkle lightly with salt and pimentón and serve.

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