Active Time
N/A
Total Time
25 MIN
Yield
Serves : 4

How to Make It

Step

Preheat the oven to 425°. On a rimmed baking sheet, toss the asparagus with the garlic and olive oil and season with salt and pepper. Roast in the center of the oven for about 18 minutes, until tender and charred in spots. Transfer the asparagus to a plate, top with the cheese and serve.

You May Like

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5