Orange Wine

Use this wine to make the Vin d'Orange.

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  • Servings: 24 ounces of Orange Wine

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  • 1 bottle dry white wine, such as Pinot Grigio
  • 4 ounces grappa
  • 4 oranges, quartered
  • 1 lemon, quartered
  • One 3-inch piece of a vanilla bean, split lengthwise

How to make this recipe

  1. Combine all of the ingredients in an airtight container and refrigerate for 3 to 4 weeks. Strain the infused wine through cheesecloth, cover tightly and refrigerate for up to 1 week.

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