Recipe: Orange Maple Butter
- BASIC-EASY
- FAST
- MAKE-AHEAD
- VEGETARIAN
Ingredients
- 1 stick (4 ounces) unsalted butter, softened
- 1 tablespoon pure maple syrup
- 2 teaspoons finely grated orange zest
- Pinch of salt
- In a medium bowl, using a handheld mixer, beat all of the ingredients together on medium speed until light and fluffy. Transfer to a small bowl and serve.
Make Ahead
The butter can be refrigerated for up to 1 week. Bring to room temperature before serving.
Serve With
Peppered Ginger Spice Muffins with Orange Maple Butter.
- From Sweet Victory
- Published November 1999
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