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Orange Maple Butter

  • SERVINGS: MAKES 1/2 CUP
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Recipe

Ingredients

  1. 1 stick (4 ounces) unsalted butter, softened
  2. 1 tablespoon pure maple syrup
  3. 2 teaspoons finely grated orange zest
  4. Pinch of salt

Directions

  1. In a medium bowl, using a handheld mixer, beat all of the ingredients together on medium speed until light and fluffy. Transfer to a small bowl and serve.

Make Ahead

    The butter can be refrigerated for up to 1 week. Bring to room temperature before serving.

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