Okanagan
- SERVINGS: makes 1 drink
This drink pays homage to the orchards and vineyards of British Columbia's fertile Okanagan Valley.
- Ice
- 2 ounces Blueberry Cabernet Sauvignon
- 1 ounce Calvados
- 1/2 ounce apricot liqueur
- 5 blueberries skewered on a pick, for garnish
- Fill a pint glass with ice. Add all of the remaining ingredients except the skewered blueberries and stir well. Strain into a chilled coupe and garnish with the skewered blueberries.

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