Active Time
N/A
Total Time
15 MIN
Yield
Serves : Makes 2 cups

Serve this easy and elegant hors d'oeuvre with cocktails.    Cocktail Party Recipes  

How to Make It

Step

In a medium bowl, mix the goat cheese with the cream cheese, 3 tablespoons of olive oil, basil, chives and mint. Season with salt and pepper. To serve, spread onto toasts and top with radish slices and a drizzle of olive oil.

Make Ahead

The goat cheese spread can be refrigerated for up to 3 days. Bring to room temperature before serving.

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